Villa Provence’s married owners have styled their homey, 39-room inn — a two-story 1820 rowhouse within walking distance of the harbor — in homage to their favorite region of France,with four-poster beds, claw-foot tubs and decorative antique birdcages.

At breakfast, guests gather in the whitewashed dining room for fresh-baked baguettes and croissants, cured meats and cheeses.

In the summer, drinks are served in the hotel’s hydrangea- and boxwood-filled courtyard.

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